{"version":"1.0","provider_name":"Penna Bakery","provider_url":"https:\/\/www.pennabakery.it\/en","author_name":"borispenna","author_url":"https:\/\/www.pennabakery.it\/en\/author\/borispenna\/","title":"Bauletto Classico - Penna Bakery","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0qT3Kl4xL5\"><a href=\"https:\/\/www.pennabakery.it\/en\/product\/bauletto-classico\/\">Traditional Bauletto<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.pennabakery.it\/en\/product\/bauletto-classico\/embed\/#?secret=0qT3Kl4xL5\" width=\"600\" height=\"338\" title=\"\u201cBauletto Classico\u201d \u2014 Penna Bakery\" data-secret=\"0qT3Kl4xL5\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\" data-no-translation-title=\"\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,d){\"use strict\";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),l=0;l<n.length;l++)n[l].style.display=\"none\";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=d.createElement(\"a\"),a=d.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>","thumbnail_url":"https:\/\/www.pennabakery.it\/wp-content\/uploads\/2021\/07\/6-tradizionale.jpg","thumbnail_width":1920,"thumbnail_height":1280,"description":"Il Bauletto Classico \u00e8 il Lievitato per tutto l'anno. \u00c8 unanuvola di burro, uova e farinache, al primo morso, fa percepire una leggera croccantezzaseguita da una sofficit\u00e0 incredibile! Perfetto sia per la colazione, che come dessert che come spuntino pomeridiano.  E' fatto solo con burro, senza nessun grasso vegetale, con lievito madreche rinfreschiamo giornalmente e farcito con arance candite."}