La Colomba al limoncello + crema spalmabile in sac a pochela-colomba-al-limoncello-crema-spalmabile-in-sac-a-poche

La Colomba al limoncello + crema spalmabile in sac a poche

A Colomba with a delicate flavor and a soft structure, made with only sourdough, limoncello spreadable cream in sac a poche and candied lemon peel from the Amalfi Coast PGI, an all-Italian excellence. It is covered with a thick layer of white chocolate with limoncello and candied lemon peel.

100% hand-made, no added preservatives, semi-finished products, flavours and vegetable fats.

Made with passion.

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Ingredients

00 soft wheat flour, butter, pasteurised fresh egg yolks, (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla extract) candied lemon peel, sugar, sourdough starter, acacia honey , candied lemon paste, salt, water, Madagascar bourbon vanilla pods.
Filling: limoncello cream, glucose syrup, white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla extract), lemon essential oil, candied Amalfi Coast PGI lemon peels. Coating: Valrhona white chocolate (sugar, Valrhona cocoa butter, whole milk powder, soy lecithin, natural vanilla extract), grape seed oil, candied lemon peel, colouring vegetable concentrate (safflower and lemon), lemon essential oil.

* Allergen ingredients in bold

List of Allergens

Contains: gluten, lactose, eggs, soy, barley.
It may contain nuts and milk derivatives.

Storage

Store in a cool and dry place, away from heat sources. Do not expose to the sun and avoid sudden changes in temperature.

Average nutritional values per 100 g.

Weight 1 kg
Energy

1641 kj /395 kcal
Fat

12 g
Saturated fat

10,2 g
Carbohydrates

51 g
Sugars

30 g
Fibers

1,5 g
Proteins

5,1 g
Salt

0,540 g